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No Potato Salad



Ingredients

1 medium head of cauliflower

2 stalks organic celery, diced

3-4 Tbs finely chopped Vidalia or red onion

1 Tbs. finely chopped organic parsley

2 hard boiled, pasteured eggs, diced

2 healthy Tbs. Vegenaise, Primal Kitchen Mayo or organic mayonnaise

1 Tbs. Dijon mustard

½ tsp Himalayan sea salt

Optional: Sprinkle with dill or add dill pickles to taste, diced (use Bubbies or organic brand without sugar or sweeteners added)

Directions

Cut cauliflower into ½ inch florets. Steam on the stove top just until fork-tender, not longer. Set aside to cool, then place in a large bowl, Add celery, onion, parsley and egg. Stir in mayonnaise, mustard and salt.

* Individual Results May Vary *

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Office Hours

Monday:

8:30 am-5:45 pm

Tuesday:

10:00 am-5:00 pm

Wednesday:

8:30 am-5:45 pm

Thursday:

10:00 am-5:00 pm

Friday:

8:30 am-5:45 pm

Saturday:

Closed

Closed

Sunday:

Closed

Closed